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Connecticut Hall

Closed
Special Hours: 12/12/2025 - 12/13/2025
Friday
Breakfast:07:30 AM - 10:00 AM
Lunch:11:00 AM - 02:30 PM
Special Hours: 12/13/2025 - 01/20/2026
Monday - Sunday
Closed for Break:All Day

Regular Hours

Monday to Thursday
Breakfast:07:30 AM - 10:00 AM
Lunch:11:00 AM - 02:30 PM
Dinner:04:00 PM - 08:00 PM
Late Night Fare:08:00 PM - 10:00 PM
Friday
Breakfast:07:30 AM - 10:00 AM
Lunch:11:00 AM - 02:30 PM
Dinner:04:00 PM - 09:00 PM
Saturday - Sunday
Brunch:10:00 AM - 02:00 PM
Dinner:04:00 PM - 09:00 PM
Connecticut Hall

We are proud to offer a dining program complete with menu selections that include just about every item you can imagine. Just feast your eyes on what we have available! Connecticut Hall offers a wide variety of fresh food designed to satisfy everyone's palate with food choices to rival your favorite restaurants.

Door Prices: Breakfast – $11 | Lunch – $14 | Dinner – $15

Stations in Connecticut Hall include:

Sizzle—a traditional grill and griddle.

Granary—offering breads, spreads, cereal, and more.

Simple Zone—a gluten-free, peanut, and tree-nut free pantry reserved for customers with allergies and other special dietary needs.

Showcase—featuring fresh creations made in front of your eyes.

Savory—serving your favorite home-style entrees.

Simply NO Gluten—a gluten-free entree station.

Sprouts—vegan and vegetarian cuisine.

Slices & Twists—pizza, pasta, and more!

Mix—a traditional salad bar concept.

Spoonful—hearty soups, stews, and chowders.

Stacked—classic deli case off of the salad bar.

Bliss—our dessert station.

Normal Hours

Closed

Connecticut Hall

We are proud to offer a dining program complete with menu selections that include just about every item you can imagine. Just feast your eyes on what we have available! Connecticut Hall offers a wide variety of fresh food designed to satisfy everyone's palate with food choices to rival your favorite restaurants.

Door Prices: Breakfast – $11 | Lunch – $14 | Dinner – $15

Stations in Connecticut Hall include:

Sizzle—a traditional grill and griddle.

Granary—offering breads, spreads, cereal, and more.

Simple Zone—a gluten-free, peanut, and tree-nut free pantry reserved for customers with allergies and other special dietary needs.

Showcase—featuring fresh creations made in front of your eyes.

Savory—serving your favorite home-style entrees.

Simply NO Gluten—a gluten-free entree station.

Sprouts—vegan and vegetarian cuisine.

Slices & Twists—pizza, pasta, and more!

Mix—a traditional salad bar concept.

Spoonful—hearty soups, stews, and chowders.

Stacked—classic deli case off of the salad bar.

Bliss—our dessert station.

Connecticut Hall